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Janette Nazeli Bedoyan , RD
Janette Bedoyan, MS, RD, is a clinical dietitian with Keck Medicine of USC who supports patients with complex surgical and medical conditions, including those undergoing hepatobiliary pancreas surgery or abdominal transplant surgery. Her expertise includes optimizing nutrition for cancer and ICU patients, as well as optimizing the nutritional status of patients before and after surgery.
Janette earned her master’s degree in nutrition and food science from the University of Rhode Island, where she also completed her dietetic internship. She is a Certified Nutrition Support Clinician, designated by the National Board of Nutrition Support Certification.
She believes that building a collaborative partnership through attentive listening and individualized care is the most important aspect of her relationship with patients. By combining compassion and evidence-based care, Janette helps patients maintain strength and resilience throughout complex treatments and achieve meaningful improvements in their long-term quality of life.
In her free time, she enjoys being outdoors, hiking and backpacking, traveling and baking.
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